Location: 633 Silver Star Boulevard, Unit 120
Website: N/A
Cuisine: Chinese
Meal: dinner
My thoughts:
I came here for an impromptu late night dinner with my dad because given the time (~9pm), we wanted something quick.
We ordered the following:
VEGETABLE SOUP ($4.95 for a large): My dad has had this before and knew it wasn't anything special, but just wanted some liquids to wash the food down. It served its purpose, but I won't be ordering this again. It was basically a very light egg drop soup with tomato and cucumber chunks.
STIR-FRIED TOFU ($6.99): I've never had tofu like this, and it was definitely interesting. The texture is not something I am used to. I don't think I'd order this again.
PAN-FRIED PORK & LEEK DUMPLINGS (6 for $3.99): Another hit. The stuffing was delicious, even more so than the pork and cabbage. When I voiced this, my dad said he swears by pork and leek over anything else because leek produces such a wonderful flavour. And I think he may be onto something. Still, having two dishes with the same filling would've been too much. I'm glad we ordered what we did.
PORK & CABBAGE DUMPLINGS (15 for $4.99): Yess. If you're thinking, "What a steal!" it definitely was! Soooo yummy, too.
What a great recommendation from my dad. I (we) will definitely be back.
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